Esmeyer Tennessee 307-010 tálca, kerek 35,5 cm

The Esmeyer Tennessee round serving tray with a diameter of 35.5 cm is designed to carry and present dishes, drinks and small items in homes, cafés or event spaces. Its flat circular surface and raised edge provide stable support for plates, cups and glassware while allowing easy transport between kitchen and table or between service stations. The tray’s size makes it suitable for single-person service or for presenting small sets such as breakfast, snacks or beverage selections.

Advantages

The tray offers a compact round shape that balances load distribution and reduces tipping risk. Its smooth surface is easy to clean and maintain for frequent use. A raised rim helps keep items secure during movement, and the tray’s dimensions make it easy to store on shelves or in cabinets. Designed for general hospitality tasks, it combines practical handling with a neutral appearance that fits varied interiors.

Suitable for

• Serving breakfast trays and small meal sets
• Presenting drinks, coffee or tea in cafés and offices
• Transporting plates and cutlery between kitchen and dining areas
• Use in hotel rooms, event catering or home hospitality

Key specifications

• Shape: round
• Diameter: 35.5 cm
• Surface: flat circular serving area with raised edge
• Intended use: carrying and presenting dishes, drinks and small items
• Suitable environments: home, café, hotel, event catering

How to use

Place plates, cups or other items evenly on the tray’s flat surface, keeping heavier items near the center to maintain balance. Hold the tray with one or both hands under the base or at the rim for steady transport; ensure the path is clear before moving. After use, remove food residues and clean the surface according to material care guidelines to maintain hygiene and appearance.

Recommendations

For safer handling, avoid overloading the tray beyond the capacity that allows a firm grip. Distribute weight evenly and use two hands when carrying multiple items or heavier loads. Clean promptly after contact with food or liquids to prevent staining or residues.